Recent content by greythound

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  1. G

    To wrap or not to wrap that is the question

    Hello all. I've been a lurker on these forums for years and have gleaned a lot of knowledge from the posters, so I want to thank everyone for that. I have been smoking for nearly a decade, ribs, turkey, chicken (whole, parts, and wings), brisket, butt and even a salmon a couple of times. This...
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