Recent content by georgia smoker

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  1. georgia smoker

    Is this an original Oklahoma Joe???

    I have a smoker just like that and mine is a New Braunfels. I've had mine for over 25 years.
  2. georgia smoker

    1st Brisket Flat---HELP

    Al, I have book marked your post. I plan on doing it your way the next time I cook just a flat.
  3. georgia smoker

    1st Brisket Flat---HELP

    Well, it cooked much faster than I expected and must have been good because I only got 1 small piece! Family ate the rest before I could make myself a plate! (I was watching the Nascar race). They did leave me some sides.
  4. georgia smoker

    1st Brisket Flat---HELP

    Thanks, MJB Over cooking it and drying it out is my biggest fear. I've smoked briskets for years, but, like I said, they were always whole briskets. Glad I could post my question and get help with my concern.
  5. georgia smoker

    1st Brisket Flat---HELP

    I've always cooked full packer briskets. I have never done just a flat. My wife's birthday is Sunday and she wants brisket. I have a 6 lb flat that I'm going to smoke on my New Braunfels offset (25 years old) , planning on 225-250 smoking temp. Any suggestions ? I'm used to taking a whole...
  6. georgia smoker

    Daytona 500 giveaway

    Chase Elliott 2 Laps
  7. georgia smoker

    Happy New Year to all my SMF friends

    Happy New Year!!
  8. georgia smoker

    Help! How do I smoke a cured bone in ham shank?

    I have a 7 pound ham shank that I want to smoke for Christmas. I have never done this. what temp and what finish temp? Any and all help greatly appreciated! Merry Christmas!
  9. georgia smoker

    GEORGIA

    I'm in Thomasville. more Rednecks, the better
  10. georgia smoker

    Hi from Georgia

    Welcome from another Georgian.
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