Thank you for the kind words. Sous Vide is a great method of cooking, especially when mixed with smoking. I have quite a few Sous Vide videos on my YouTube channel if anyone is interested.
My local market has it on sale for $4.99 a pound as well, hardest part is decided on how big a piece I want. Last one was 8 pounds and I had to get the expandable food saver bags, as it wouldn't fit in a regular bag. Looking forward to another smoked prime rib for Christmas this year! Merry...
I have been a bit depressed the last few weeks, as it has been way too hot to go outside to smoke or BBQ some food. I needed to think of something delicious to make inside, and decided on some Sous Vide Tequila & Lime Chicken Fajitas.
4-6 Boneless and Skinless Chicken Breasts