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Elf@shore's latest activity
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EElf@shore replied to the thread What am I making?.Burritos/taco Mexican pizza
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EElf@shore replied to the thread Mail Order meats.HI! On line meats?, IMO: Over priced ,even if its quality they claim ? BBQ LABS has some discount codes ona few? No idea if they are...
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ENo thanks. I keep my probes and stuff in their original boxes. I can buy a pound of meat for 8.99.
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EElf@shore replied to the thread Trying To Decide Where To Re-Locate.Hey Quig! What areas are you zooming in on? Enjoying your search. How was the weather there? Good luck on your choice!
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EThat's my go to. Every once in a while I will get a mesquite or hickory but that's once in a blue moon. The smokehouse is very...
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EElf@shore replied to the thread A turn for the worse.I SEND MY GREATEST CONDOLENSE > 1 She is in a better place now, no suffering anymore. 2 Remember the GOOD TIMES!, cherish it ! 3 Past...
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EGuess I am Cheap Charlie... but I just buy the Smoke House from Sam's Club. And I an happy with it.
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EElf@shore replied to the thread New member from PA.HI from the NJ shore! Did you use the Pro Mode using the cook? Pro mode is the SMOKE Mode. If it says PID, you did not use the PRO mode...
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EElf@shore replied to the thread Prayers please.I been thru it with my MOM. She remarkable made it thru 2 strokes @ age 96. HOPE FOR THE BEST! AMEN !
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EElf@shore replied to the thread Smoker recommendations.Smoker? Last thoughts? BBQ LABS .com has many reviews on a varieties of smokers. Also has Discount codes if you do decided to buy ? I...
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EElf@shore replied to the thread Smoker recommendations.HI! From AC/Cape May shore. You might want to take a look @ Meadow Creek smokers? Since you are nearby, the are in Lancaster,PA. They...
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EElf@shore replied to the thread Dry Baby Backs.HI! IMO : Use a water pan during the cook, Apple Cider/ Juice . Keep it an 1 inch level, so it does not dry out ! just like yur product...
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EHI! I have a Smoked Butt Ham Out of date by 3 weeks. Been in Fridge :37 o F. Still in cryovac. Color looks ok ? Not sure If its still...
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