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They are glass lined (fiber glassed), I have built a reverse smoker with two hot water tanks. The glass lining is epoxy which will "gas out" if elevated to the correct temperature. For expert guidance try approaching plumbing guys who might guide you in this. I once had a similar doubt while...
Choosing the right interior light can enhance not just your mood but the lift color of the wall too. Spotlights close to grill would be helpful to determine if it is cooked to perfection especially when it is dark. Pendant lighting are available in different shades,sizes and colors. They are...
Which one do you think is slighlty better and I mean is fast moving product. I dont have much technical info inthis regard. Meanhwile I will take a look at your suggestions. Thank you Jimmy for your prompt help. Any more suggestions please update
I am planning to buy a grill, if I go by brand which one should I choose. I found few designs from dacor, lynx and wolf at http://www.bestbrandappliance.ca/en/catalog/2872-Outdoor/156-Grills. Need expert advice on the best brand in outdoor kitchen grills. While surfing I found different views...
Fire is the most destructive force in the universe .Every year grills and smokers cause thousands of fires, hundreds of injuries, dozens of deaths and millions of dollars in damage. Having a fire marshal would be a great idea. Smoke gets into everything from your hair to lungs and contains...
8 oz. Glass bottle or Jar, 7 Vanialla beans, 1 cup vodka 70 proof/35% Alcohol (prefered brand/quality).
Slice these beans longways and place in bottle. pour 1 cup vodka(or your selected one) and the vanilla beans should be submerged. Dhake them once or twice a week for best results. Keep it...
The amount of time needed to brine depends on the cut of meat and its thickness. Slender cuts like the ones of chicken and pork chops require 30-60 miutes of brine time.. On the other hand turkey need 6-12 hours. It varies with type
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