-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Recent content by DRWings
-
D
Pork Butt Help
I smoked a 7 lb pork butt today for 11 hrs and the internal temp was only at 160. I smoked it around 250 with hickory chunks. Everywhere I look it says roughly 1-1 1/2 hrs per pound but I can never come close to that. What could I be doing wrong? I'm questioning the reliability of my temp gauge...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
