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Recent content by donut
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New member
Yeah it is a different atmosphere but it is nice up here. Less hot in the summers at least. I have family in Orangeburg and I know SC well. -
Minion Method for Cooking Pulled Pork on Weber Bullet
Should I cut the skin off or leave it on? -
New member
Hi I am fairly new to smoking but I really enjoy it. I use a weber smoky mountain. I like smoking turkey, ribs and pulled pork. I am originally from NC but I live in Westchester County, NY -
Minion Method for Cooking Pulled Pork on Weber Bullet
Great thank you for all of your help. The pork shoulder is about 10 pounds. Would you suggest that I cut it into 2 5 lb chunks or leave as is? -
Minion Method for Cooking Pulled Pork on Weber Bullet
Hi I have a 10 lb pork shoulder I want to make into pulled pork. Last time I lit the charcoal using minion method, the lid temp was too high. Since I have to keep the temparture lower, is there a better way to arrange/light the coals?
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