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I may quit purchasing this product and just go to straight nitrite in the little 40g packs. I’m finding it takes forever for the salts in the FS to dissolve even with agitation for a long time.. even after a 5 day soak there is still some granular in the bottom of my soak pail
I do boil up all...
Thanks again . So the FS cure I purchase in the photo is 5% nitrite, and gives directions for use.
I believe Prague powder is 6.25%.
Can you give me an example of what you would mix the FS at for equilibrium say with a 10lb roast? I’m a little confused on the equating equilibrium totals… I’m...
I’m injecting a brisket to make pastrami. I’m having trouble finding the recommended amount of FS cure , also known as insta cure #1 that has 5% nitrite. I’ve done lots of ground sausage with this but I’m nervous of the amount they tell me to use for brine. I’m nervous because I inject the...
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