Recent content by ctsmoking78

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  1. ctsmoking78

    Englander 51-SHPG100

    WOW!!! Very nice cooker! That brisket sandwich looks great, I tried eating it through my computer screen!
  2. New Years Brisket - 2016

    New Years Brisket - 2016

  3. ctsmoking78

    New Years Brisket - 2016

    Fired up the Traeger on New Years day and decided to give brisket a try. Have done about 60lbs of butts and 10 slabs of ribs and everything but the first rack of ribs came out great. This was my first brisket so I watched a few videos on trimming and gave it a try, was looking for a smaller...
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    IMG_2809.JPG

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    • Album: New Years Brisket - 2016
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    IMG_2807.JPG

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    • Album: New Years Brisket - 2016
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    IMG_2801.JPG

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    • Album: New Years Brisket - 2016
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    IMG_2800.JPG

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    • Album: New Years Brisket - 2016
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    IMG_2799.JPG

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  11. ctsmoking78

    First Cooks on Traeger Lil Tex

    Thanks everyone! I also did some Smoked & Fried buffalo wings for football sunday...they were also a hit. Soaked them in buttermilk with some paprika, onion, garlic S&P for a few hours. Put them on the grill for a quick sear, then transferred to the smoker for about 30 minutes. Back into...
  12. First Cooks on Traeger Lil Tex

    First Cooks on Traeger Lil Tex

  13. ctsmoking78

    First Cooks on Traeger Lil Tex

    Just wanted to share a few photos of my first few attempts on the new smoker...First run at ribs didn't result in anything worth wild, had to figure out the qwerks of the unit. One Saturday I did 2 racks of St. Louis style ribs with Jeff's Naked Rub using the 3-2-1 method. Ribs came out really...
  14. Rib2.jpg

    Rib2.jpg

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    • Album: First Cooks on Traeger Lil Tex
  15. Rib1.jpg

    Rib1.jpg

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