Recent content by cindywd78
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Newbie pork tenderloin
Thank you! I had my doubts Saturday night, the weather forecast was not in my favor so we had set up a camping tarp with the smokers and equiptment underneath. I just start trying to get my smokers revved up and it starts raining cats and dogs. Of course this is MY brilliant idea to smoke in the... -
Newbie pork tenderloin
im hoping I uploaded the picture correctly. Just wanted to give you guys a huge thank you for the advice. I started smoking the brisket and pork butt at 8pm last night. I brought it in about 1am into the oven. My brisket was actually done at 3:30am and the pork at 5am. Both meats were super... -
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Newbie pork tenderloin
When my brisket is done I know to wrap and rest. Can I slice my brisket and put it in a pan covered with foil and keep it warm until serving time or is it better to slice after the gang is all here and ready to eat -
Newbie pork tenderloin
What im thinking is those size pieces of meat will take awhile wether smoker or oven. I dont mind babysitting the smoker a few hrs to start off with but dont trust my skills overnight with the smoker yet since im still a novice I def dont want to ruin $60 in meat. Im hoping the oven is a good... -
Newbie pork tenderloin
Guys I need advice and im not sure exactly where to post in the forums so im gonna explain here and hopefully i can be pointed in the right direction.Im having a party 2pm Sunday. Im gonna be smoking a 11# pork butt and a 12# brisket tomorrow night. I have 2 ECB's to smoke on. My plan is to... -
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Howdy from CT
First time smoker as of yesterday. I inherited an old ECB and did se mods to it. Still needs alittle more tinkering but after eating some smoked pork tenderloin yest im def looking forward to continuing smoking meat. -
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Newbie pork tenderloin
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Newbie pork tenderloin
Hi all! Im new to the smoking world. I inherited my moms ECB and did a few mods on it that was recommended. Today I smoked 2 pork tenderloins for supper. I smoked them for about an hr and a half. 1 had a spice rub and the other plain using pecan wood chips. Since this was my first time smoking... -
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