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Recent content by bysmoker
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This may be an odd question. When opening a BBQ restaurant which flavor do you choose? Do you do the spicy Texas style or the Memphis sweet. How do you know?
Took up smoking as a hobby a year ago. Bought a 50.00 smoker and I am know working on make my own rub recipes. I enjoy cooking for friends and family, then I make desert in the Dutch oven for them. We are now looking for a new smoker and any new ideas that people are willing to share.