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Recent content by Brandon Herrera
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The WSM has a water bowl and I placed the tray beneath the water bowl. I'm pretty sure that the condensation trickled to the bottom of the exterior of the water bowl and then onto the tray. Thanks.
I emailed Amazen and just heard back. The ice that I added to the water bowl created condensation as it melted and then dripped onto the pellets. It makes total sense considering where the tray was positioned in relation to the water bowl.
They recommended using frozen water bottles in the...
I've used my AMNPS tray twice now. Both times I cold smoked salmon in my 18" WSM. I aimed for a 12 hour smoke and a target temp of 85 or below.
The first time I did not use the water pan and I got a full 12 hour smoke. However, the temp creeped up around 90, so I decided to use the water pan...