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Recent content by Brackness
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New addition to the family
Yeah I'm gonna buy one to go with my 18.5 and 22.5- Brackness
- Post #5
- Forum: Charcoal Smokers
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Bad start to first time minion
Thing is we have all done it...trial and error...i had the same problem..- Brackness
- Post #12
- Forum: General Discussion
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Bad start to first time minion
how many charcoals did u lit in the begining.. if more than 15-20 than you had too many- Brackness
- Post #5
- Forum: General Discussion
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Jeff's New Book is Available
got mine today as a gift.. really nice book...- Brackness
- Post #97
- Forum: Smoking Books, Videos, Magazines
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Smokenator
http://nodland.bobofifi.com/?p=58 u could try to make one if u dont wanna spend the $$- Brackness
- Post #5
- Forum: Charcoal Smokers
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Question on WSM's price
i got mine for $150 on craigslist.. i would really start looking on there every day... usually once they pop up on there, they are sold that day...- Brackness
- Post #5
- Forum: Charcoal Smokers
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First Smoke in New WSM - Ribs... Undercooked or Overcooked???
or you can stick a tooth pick inbetween the bones and it should slide out real easy, then u know they are done... falling of the bone are technically over cooked... ur ribs look great in the pics.. -
8 lb butt and some wsr
And now the western style ribs have entered. Also with blues hog rub -
Smokin' in Kentucky
welcome.. i live in hopkins county over on the western side of ky.... -
Webber Smokey Mountain Question...
just use water.. beer or any other juice is a waste.. its more of a heat barrier then anythang- Brackness
- Post #10
- Forum: Charcoal Smokers
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8 lb butt and some wsr
Since the weather is so nice out. I decided to smoke a 8lb butt and some western style ribs. I haven't done the ribs yet so I'll post pics of those later. I'm using the blues hog BBQ rub on it. -
Todays fresh crab!
wish i could just go out and go crabbing like that... thats awesome...- Brackness
- Post #5
- Forum: Non-fish Seafood
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Weber Smokey Mountain vs. Kingsford charlcoal smoker.
http://www.virtualweberbullet.com/grilling.html- Brackness
- Post #5
- Forum: General Discussion
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