Recent content by bowtech9
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First Brisket
Hello everyone, Bought a new smoker and tried out a brisket. 16lb before trimming. Trimmed down to about 1/4” of fat. ( I think now was too much trimmed)Rubbed with Montreal Steak Seasoning. Set smoker on 250*. Smoked for 4 hrs and checked (looked pale and no bark yet). At this point I dumped... -
First time smoking venison summer sausage with complete recipe and how to guide
Here is my results from yesterday for this recipe with Antelope. I’ve been using this recipe for 4 years now. I added 1# of fresh Jalapeño with seeds per 1# of meat and 1# of high temp cheddar for 10# of meat. This time I tried the water bath after the smoker to bring it up to 155*.i like the... -
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Hawaiian Snack Stick Fail
Thank you everyone for all the info. It will be awhile before it try it again. But it is a new goal. -
Hawaiian Snack Stick Fail
Here is the place where I used to get them. Maybe I'll jest ask them what they use 128513 https://rivesqualitymeats.com/product/hawaiian-stix/ -
Hawaiian Snack Stick Fail
WOW Flip- I had no idea! That makes sense. And it was sweet fresh cut pineapple. It turned the meat into pink slime and ate right through the casing. Side note: Still in search of a recipe. -
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Hawaiian Snack Stick Fail
Nope! I literally just took them out of the oven. They are firm and seem to be fine. I did notice that using the grinder attachment is not the way to go. Unless you want hotdog sticks. -
Ha e I been grinding wrong?
I also use the fine on my deer meat. Haven't found a hair yet! -
Just a new guy
Hello everyone, Been smoking for about 10yrs. Started out with a big chief. I was smoking on my "wooden" picnic table one winter and started the table/smoker/and fish all on fire. Bought a Bradley and have been addicted ever since. Very avid hunter, Origanily from Montana but living in... -
Hawaiian Snack Stick Fail
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Hawaiian Snack Stick Fail
Hello to all, Tough lesson to learn. I lived in MI a few years back and had a meat market by my work. They had "Hawaiian Sticks". They were the bomb. All the ingredients on the package mentioned was pineapple. I thought I would give it a try. Here is my FAIL. Still looking for a good recipe...
