Recent content by Bluebirdacres

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  1. B

    Newbie- curing ham & bacon

    I have no idea what that is but i do not want to use any nitrite or nitrates
  2. B

    Newbie- curing ham & bacon

    Can you guide me on curing ham and bacon? I am a complete newbie! I'm reading that the frozen ham and bacon cuts we have from last year's pig can be thawed and salted, then frozen again if desired. Plus our pigs will be butchered in December so we'll have that meat to cure! We do not have a...
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