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Recent content by big-e

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  1. big-e

    silicon gloves

    Got me a pair. They are quite handy inside and out. Kitchen or patio. Easily washed. They were a present. Don't know where they were bought from but I love them.
  2. big-e

    Grilled Philly cheesesteak

    I've seen these sandwiches before. I had to go out and get a meat slicer though. Nice thin cuts of meat. just like lunch meat. Those look great
  3. big-e

    Restaurant search

    Sounds like you have done your homework. Just sitting here reading I am very excited. I could only imagine how you must feel. Congrats.
  4. big-e

    Restaurant search

    sounds like an adventure. Have you decided what to call the place once you've chosen a location?
  5. big-e

    Happy Birthday Up in Smoke!

    Carl wishing you the best for many more years to come! HAPPY B-day
  6. big-e

    VMware ESX Server 2.5.1 (1 cd)

    I thought this type of sh*!..tuf wasn't allowed. but I guess some slips though the cracks. It is a shame that there are people that don't mind being scumbags. :x Please do not return with more crap.
  7. big-e

    HAPPY BIRTHDAY, DUTCH!

    Yeah Happy B-Day Dutch. And thanx 4 all you do for us and this forum. You are a gentelman among scholars. Keep up the good work. It is much appreciated!
  8. big-e

    Smoked Italain Beef Sandwich

    those sure do look good. Now I just need a meat slicer. Been planing on getting one. Where did u get yours. And was it expensive?
  9. big-e

    Hilton Head here I come!

    have a safe and fun trip. let us hear about it when you get back. And remember to feed that GOSM!
  10. big-e

    homemade wood smoker

    those look good! I might try something loke that. By the way thats one fine looking smoker.
  11. big-e

    Young Smoker looking to enjoy meats in a new way!

    welcome Sapper. Alot of info for a newbie to read and learn. Have fun!
  12. big-e

    Here I am.

    glad you made it. Lots of experienced people here. who all say theres no such thing as a stupid question. So don't be afraid to ask!
  13. big-e

    New to the board

    good people, good food!! welcome
  14. big-e

    Competition Lessons

    Definately all good info. even though I am not thinking of entering a competition any time soon. I will come back to this post time and time again as a guideline for when I visit a competition and eventually enter one. thanks for sharing your expertice with us Noah.
  15. big-e

    smoke penetration

    thanks for everybodys input. Looks like I opened a can of worms with this question. Has anybody had a problem with the amount of dry rub that they use. maybe I have smoked dry rub and less smoked meat, is that posible :?: maybe I can smoke the dry rub before I put it on :!: Smoked spices :!: Am...
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