bena
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- Location
- North Dakota
Signature
Smokin-It 3D, WSM 18", Self made rotisserie, Cabela's 30# electric stuffer w/ mixer, 10" Cabela's slicer, .75hp Cabela's #22 grinder, VacMaster 350, 5# cabelas stuffer, Jerky Cannon, 15# hand mixer.
http://www.smokingmeatforums.com/t/244390/maple-bacon-from-start-to-finish-with-qview
http://www.smokingmeatforums.com/t/244390/maple-bacon-from-start-to-finish-with-qview
Following
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