Recent content by arli
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First Smoke on my MES
There are updated pictures in the first post. Lessons' learned on this first smoke: I need to work on my rub. It was good, but could have been a little sweeter (with a small amount of heat).The rum/apple juice spray is very good.Start earlier with the smoke, as stated elsewhere in the forum... -
Finish.jpg
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- Album: First Smoke on my MES
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B4Pull.jpg
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- Album: First Smoke on my MES
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First Smoke on my MES
- arli
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First Smoke on my MES
Today, I have started my first smoke on my MES 30. I am using apple wood chips for this smoke. I started out the smoke by preheating the MES to 240, then I dropped the temp to 230. Now, about 2 hours in and I have just sprayed the butt with an apple juice/rum mixture. I applied a rub last... -
FirstSmokeB4.jpg
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- Album: First Smoke on my MES
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How Many Mes Owners Here?
I purchased my MES 30 inch two weeks ago from an ebay auction. It had a smal dent (barely noticable) on one side. I paid $110 plus shipping for it. I have seasoned it and will be doing my first smoke on it tomorrow with a boston butt.- arli
- Post #335
- Forum: Electric Smokers
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Greetings from Jefferson MD
I have been looking through the posts and there is some great information to be had. I'm looking at the beef jerky recipes especially. -
Greetings from Jefferson MD
Greetings from Jefferson MD. I stumbled across the site as I was looking for some information about smoking a prime rib and/or a turkey. I guess my skill level would be beginner. I'm looking forward to learning as much as I can from you guys.
