Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Recent content by alreegator
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
After getting the family hooked on smoked meat cooked on my modified ECB, my son decided to get me something with a little more real estate. My last smoke on it was for Thanksgiving, when I produced a wonderful spatchcocked turkey and two chuck roasts (the family favorite). It was brutal! As...
Well the wife was planning to buy me the 18" WSM, so I suggested that she allow me to find a bigger alternative in that price range that I could modify. So, I guess ~$300.
Nothing at all wrong with the Weber for sure, I'm just not looking for "set it and forget it" at this time. Really attracted to cabinet style cooking chambers tbqh.
Relatively new to smoking, however when I decided to get into it - I got into it lol. My entry into this heavily world of smoked meat began with a very modest investment by buying a Masterbuilt EC and modding it according to the valuable info I obtained on this forum, and I am proud to say that...
Very informative. I'm looking at buying one myself, and the "entry-level" units such as this has really piqued my interest as I am just as interested in the modification phase as the smoking phase. Nothing like enjoying it after making it my own.
Hello all I’m from W. Palm Beach, FL and new to the “Smoker’s World”, as I’ve recently dove in and acquired cheapo Masterbuilt water smoker and modified it a bit to learn on.
Currently, I have 2 chickens and 4 racks of beef ribs on my resume (pork-free diet), and every time that I’ve searched...