Recent content by AlbertaEgger

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. AlbertaEgger

    New guy from Alberta

    Thanks Gary, I heard you might be the guy to answer my question about loading up the CC to much that I posted the other day?
  2. AlbertaEgger

    Reverse flow CC when loaded up, how much is to much.

    So at risk of sounding stupid I’m going to ask this anyways. I am starting a reverse smoker build, not common up here at all. I have no experience in using one so far, but have lots of experience on eggs. My question is I know the air flow for all areas play a big role in a reverse smoker build...
  3. AlbertaEgger

    Cooking chamber thickness

    Hello all, would appreciate some feedback, I have a line on some casing today, 24" and had originally picked out some 3/8. Is this way overkill for the cooking chamber? The price difference where I found this is not going to be much between 1/4 and 3/8. Is weight the only down fall? Most of the...
  4. AlbertaEgger

    New guy from Alberta

    Just outside Devon AB, North across the river.
  5. AlbertaEgger

    New guy from Alberta

    Absolutely, I use them year round and on some of the coldest days we can get up here, no effect or not enough to notice. Thanks for the welcome.
  6. AlbertaEgger

    New guy from Alberta

    Hello everyone, new guy from Alberta Canada, new to this forum, started lurking the other day as I am looking at building an offset reverse flow. (24” x 70”) They are definitely not common up here so I am creeping the forum for some ideas I guess. Been cooking very regular on Big Green Eggs for...
  7. AlbertaEgger

    New guy from Alberta

    Hello everyone, new guy from Alberta Canada, new to this forum, started lurking the other day as I am looking at building an offset reverse flow. (24” x 70”) They are definitely not common up here so I am creeping the forum for some ideas I guess. Been cooking very regular on Big Green Eggs for...
Great deal on LEM Grinders!
Clicky