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now once u cut it does it have to go into a refrigerartor ? and how soon do u have to eat it so it doesnt spoil ??
I keep it on my enclosed porch ,Rob keeps his in his fridge
we cut ours at thanks giving ,just cover with saran wrap or coat cut end with olive oil
if it dries out where you cut it just cut dry part off and go from there
Amazon ,My wife got it for me for Christmas ,make one it's waaaaayyyyy cheaper

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Salt curing our next years Prosciutto hams
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