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The photo of the water pan above the wood blocks in the cast iron skillet on the grate, that looks like my setup except I do not have the grate. Also, do you put coals in the chip tray under the grate or in the actual skillet? I do not understand how the wood smokes if it is in the skillet with no direct heat, such as coals, making contact. Does the skillet get hot enough to cause smoke to develop from the wood by istelf?
Also, what do you have holding your water pan in? It looks like the same size I am using but it looks like yours is sitting down inside the rack as apposed to mine which is sitting on top of the original rack? Thanks
