- Apr 21, 2015
- 34
- 10
I read that Jeff has the 2-2-1 recipe for Baby Backs and also his normal recipe, just leaving them alone for 5 hrs, no wrap. I also read his 3-2-1 recipe for St. Louis ribs. Could I just put the St. Louis ribs on for 6 hrs at 225 and let them go without wrapping? Thanks.