SIck of Turkey for Thanksgiving and Christmas so we decided to smoke a rib eye and SmokinAl's Au Jus. Smoking with Oak
Took it too 132 IT and then rested for about an hour. Our guests loved it so much that they are going buy one for me to do at a later time. Best Rib Eye that I have ever tasted.
Took it too 132 IT and then rested for about an hour. Our guests loved it so much that they are going buy one for me to do at a later time. Best Rib Eye that I have ever tasted.
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