With the (still) warm weather we still get fall vegs. Gotta make use of them.
Ratatouille with rib eye steak (prime grade)
I cooked some Texmex (enchiladas) for the rest of the family (not steak lovers). Guess what....everyone nibbled from my ratatouille. Good thing I made more than enough.
Ratatouille with rib eye steak (prime grade)
I cooked some Texmex (enchiladas) for the rest of the family (not steak lovers). Guess what....everyone nibbled from my ratatouille. Good thing I made more than enough.