Just got my smokers to the new house and had to use them, cooking some cabbage for tonight and the leftovers for Super Bowl tomorrow, gonna try smoking some wings for the first time tomorrow also. The cabbage is just your simple foil pan, I cut the cabbage up pretty good, I know some people leave them whole. I like it better this way. Than cut onions up, at butter, season salt, pepper, garlic powder, some rub, and beer of your choice. I usually throw strips of bacon in but didnt have any this time.