- Jan 30, 2017
- 32
- 27
Hi guys!!
I recently started smoking and i live in the S.E asia where bbq smoking is zero. I wanted to start bbq smoke just by learning here in this forum and luckily i have good results.
My problem is we dont have high quality pork ribs available since it is always exported to other countries. Im left with low quality meats so i decided to try something. Including pork belly in spare ribs when smoking.
My question is Do i still do the 3-2-1 method? Will pork belly spare ribs achieve smoke ring?
i have pictures for reference
I recently started smoking and i live in the S.E asia where bbq smoking is zero. I wanted to start bbq smoke just by learning here in this forum and luckily i have good results.
My problem is we dont have high quality pork ribs available since it is always exported to other countries. Im left with low quality meats so i decided to try something. Including pork belly in spare ribs when smoking.
My question is Do i still do the 3-2-1 method? Will pork belly spare ribs achieve smoke ring?
i have pictures for reference