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No kidding. She Who Must Be Obeyed is already on my case about how much time I spend smoking, yet the list grows. Fortunately, she likes it when I cook.
Haha I suggest it be tried. It was pretty simple prep too. I just rubbed the chops both sides with salt, sugar, garlic and onion powders and paprika. Wrapped em in bacon and let them sit in the refer for about 1 hour then smoked as I listed above. They are tender moist and have a little zing ( Iike zing). They smell awesome and taste better!