Okie dokie so I got two bellies about 20lbs total, made my brine using pop's recipe, brined for 14 days and now I've got it in the smoker (B-view to come). I have two amzn pellet smokers running in a mailbox mod on my mes40 with apple pellets. But it seems to me that the smoke is billowing white instead of thin and blue, is that simply because there are two smoke generators going and it's just sheer volume that makes it that way or is there something wrong? I know my pellets are good and dry and airflow isn't an issue.
Also, I have the MES set to 100 but my maverick saying it's 175 in the center. Should I just shut it down?
Thanks
Also, I have the MES set to 100 but my maverick saying it's 175 in the center. Should I just shut it down?
Thanks