SmokingMeatForums.com › Forums › Smoking Meat (and other things) › ABT's › 1st ABT'S and Qview
New Posts  All Forums:Forum Nav:

1st ABT'S and Qview

post #1 of 12
Thread Starter 


japs were stuffed w/cream cheese and beef lil' smokies and wrapped w/bacon. I used briquettes and hickory chunks. I'll have to make these every time I smoke now. The were delicious.
post #2 of 12
Looks like they came out great!
post #3 of 12
Thats the way I do them (minus the toothpicks). I also like to mix some hot sauce in the cream cheese for 1/2 of them.

Great looking tudrs!
post #4 of 12
Those smell..I mean look awsome. My wife was thinking about one of those pans for doing veggies out camping...ABTs are veggies...right.icon_mrgreen.gif
post #5 of 12

2 thumbs up

Some mighty tasty looking abts PDT_Armataz_01_37.gif
post #6 of 12
I bet your hooked now!
post #7 of 12
Man, they look awesome!!PDT_Armataz_01_34.gif
post #8 of 12
Thread Starter 
Yes, I am hooked now. I might leave some of the seeds in next time. I did feel a burn after my 8th one.
post #9 of 12
They look great PDT_Armataz_01_37.gif that usually how i make mine as well only I mix some 4 cheese shredded blend in with the cream cheese and I only use toothpicks when I have to
post #10 of 12
Looks like you partially cooked your bacon before wrapping, I have found that is the best way to get your bacon crispy by the time the ABTs are ready.

They look great, nice job on your first!
post #11 of 12
Looks GREAT PDT_Armataz_01_37.gifIt should be against the law to post pics like that while I am at work and can't have any icon_wink.gif .

Alan
post #12 of 12
Thread Starter 
Yea, fried the bacon for a very short time.

Thanks RP
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: ABT's
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › ABT's › 1st ABT'S and Qview