My 4H kids with ABT's

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scarbelly

Gone but not forgotten. RIP
Original poster
OTBS Member
Jul 26, 2009
14,315
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Here is a shot of the 4H kids we teach an advanced cooking class - last week was a Mexican theme. We taught them how to use a BBQ as a smoker with the foil packets to smoke some ABT's. We get them for 3 hours and cook everything from scratch

This one is all of them showing off their 7 layer dip



Here are the ABT's


Here are the Enchiladas



Here is the Albondigas


And here is the Pico and Guac
 
really nice looking food y'all turned out.
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Scarbelly AWESOME!!!

I would love to have the time to do this.This is more of an suburban area and the kids like to go around telling folk about polar bears in alaska dying-while the chesapeake bay dies-KUDOS for what you are doing!!!!!!!!!


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We set up a program where we run one class a month for 3 hours at a time. The 4H folks have no formal program - I have talked with the folks at HQ and am shocked. We just wing it with them - tell us what you want to cook and it is so fun - this is our 6th year and it just gets better.
 
Thanks for your time. You are doing more for those kids then you can imagine.
And the food looks great. I showed my Scout Troop ABT's last winter. The kids loved'em and still tell the story of how they ate a ton of HOT peppers.
Good fun.
 
The food looks awesome for sure from those kids. Now that is a good thing for the kids to learn.
 
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