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Tomatoes are ripe, time for tomato/basil fatty w/qview

post #1 of 16
Thread Starter 
with the fresh ingreds all at hand from the garden, couldnt pass up on making this fatty, have done versions of it before and it truley is my favorite of all so far...

sliced the maters, hot bananna peppers cut into strips and then crosswise, and sliced up the lump of fresh mozzerella, and rough tear up of the basil.

rolled out the pork sausage and laid on the ingreds, tomatoes(got the plants from my sis, there is not alot of excess liquid in these, they are a paste type of tomato), the mozzerella, and the chopped peppers and basil, finished of with some CBP

made two of them, added a bacon weave and to smoker, was already smoking beef ribs with cherry

took them up to 160 deg internal

if you got a garden and have the stuff, they are really really good!!!

thks for cking my pix
post #2 of 16
Wow thats looks friggin good, i have to try another fattie
post #3 of 16
Only one word for that thing. It is a MASTERPIECE.points.gif
post #4 of 16
A vegitarian fattie I don't thing I have ever seen one of those in here. But that thing looks awesome there Erain. I like how fresh all the vegis are and that basil looks great and fresh. Great job PDT_Armataz_01_34.gifPDT_Armataz_01_34.gif
post #5 of 16
That looks really good, Erain. Now I have to make one. smile.gif
post #6 of 16


What a great idea for a fatty! The wife and I make tomato, basil, motz salad all the time when our garden is bumpin. But to put it in smoked pork...you are my new hero! Thanks for sharing the idea.

post #7 of 16
That looked great!
I loved the fresh ingredients (doesn't get better than homegrown veggies) and the finished fattie was perfect, beautiful ring, lots of tasty great looking fillings, great work!
post #8 of 16
WOW, Great looking Fattie and Excellent Qview...PDT_Armataz_01_37.gif
post #9 of 16
Look at that criss-cross pattern you go there buddy. The fatty sounds and looks GREAT.
I must pass some points your way for a excellent Qview. points.gif
post #10 of 16
very nice looking meat roll you got there. Looks mighty tasty!
post #11 of 16
Great idea Erain, I'll give it a try soon. thanks for sharing the Q-view
post #12 of 16

Over the top!
post #13 of 16
Tomatoes Basil and Mozarella - how could it get any better - you just showed us WOW that looks good - had to clean off my keyboard!!
post #14 of 16
Very nicely done, Italian style fatty, tomatoe and basil is an excellent combo. Bet it tasted grest. PDT_Armataz_01_37.gif
post #15 of 16
Welllllllll, I got your points right here! points.gif

Man that looked awesome, with an excellent choice of ingredients. My garden is tapering off, but I have been eating tomato slices, basil leaves, and fresh Mozz...now I know what was missing...the bacon and sausage!
post #16 of 16
some of my favorite ingredients.........great looking fattie!!
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