I was wondering if anyone has smoked a flank steak. It's a fairly tough cut of meat. My wife and I have done Marinated Flank Steak on the grill, and it came out pretty good. We marinate it overnight in vacuum bags and then grill it to rare-m.rare. Does anyone here have experience smoking one? Is that a worthwhile option? Just curious.
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9/24/09 at 6:57pm