Just put the brisket on for my first all nighter. Qview will come tomorrow. It is a 10.5lb packer, cooking with mesquite on the WSM. I plan to watch it carefully for the next 2 hours then get some shut eye. :) I was inspired by the BBQ on the Bow competition this afternoon so I stopped at the butcher on the way home and picked up this beauty.
post #1 of 13
9/7/09 at 1:42am