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My first smoke w/Qview

post #1 of 9
Thread Starter 

My Bradley smokey all set up and ready to roll!


My first attempt at smoking. Chicken was basted with 50/50 mix of soy sauce and olive oil. Hickory smoked at 250 for 5 hrs. till internal temp. was 180.

Finished bird shown with side of oven baked potato salad.
post #2 of 9
Nicely done! Congrats on a succesfull 1st smoke. PDT_Armataz_01_34.gifPDT_Armataz_01_34.gif
post #3 of 9
Thread Starter 

My first smoke w/Qview Section 2


Was wrapped in foil to rest for 30 minutes. Very tender.

On my plate and ready to taste. Juicy and smoked to the bone, Yum, success!
post #4 of 9
PDT_Armataz_01_34.gif Looks good, thanks for sharing
post #5 of 9
Shweeeeet!
post #6 of 9
Grats on your first smoke. How was it?
post #7 of 9
Congratulations!
post #8 of 9
Nice looking smoke. Congrats on your first.
post #9 of 9
Looks good congrats on the first of what will hopefully be many successful smokes!!

Jim I merged section 1&2 I thought they should be together
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