Apple Wood
- Thread starter buttrubber
- Start date
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shyzabrau
Smoking Fanatic
In this previous post, Vongrider says:
"In the 1940s and 1950S ,one of ther most famous barbeque restaurants in California, Moores Meat Pitt in Monrovia Caliufornia, used orange tree roots exclusively in their barbequeing process. I was the lucky guy in 1957 who built the fire at 4:00am with these roots and loaded the meat trays. The flavor was absolutely fantastic [....]"
I'm not sure how you would treat/prepare the roots, though.
"In the 1940s and 1950S ,one of ther most famous barbeque restaurants in California, Moores Meat Pitt in Monrovia Caliufornia, used orange tree roots exclusively in their barbequeing process. I was the lucky guy in 1957 who built the fire at 4:00am with these roots and loaded the meat trays. The flavor was absolutely fantastic [....]"
I'm not sure how you would treat/prepare the roots, though.
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