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I am going to try my hand at brisket. I have a full 13lb. Brisket... My question is can I start in smoker and finish in oven?? I don't know how I could find 20 hours to do this!!
I smoke my brisket at night while sleeping and just get up every so often to check on it . If you have a wireless temperature thermometer you can put it by the bed there great tool a must for me. And yes you can finish in stove but i think it tastes better on the smoker all the way. Good luck.
I am smoking on ME 30 inch electric. Gonna have to cram it in there somehow this thing is Flintstone size!! Want to serve for dinner next Sunday around 5 or 6. If I put in smoker at 4am what do you think?? Its almost 13 lbs. Full!!
I am going to try my hand at brisket. I have a full 13lb. Brisket... My question is can I start in smoker and finish in oven?? I don't know how I could find 20 hours to do this!!