I'm pretty new to smoking but basically got into it to make sausage. So far I have snack sticks and summer sausage.
My favorited sausage to buy at the deli is Schneiders bagged summer sausage. I am from Manitoba, Canada and I'm not sure if this is more a local product or not, but I believe it would be distributed throughout Canada.
I was wondering if someone might know what it is and better yet, a recipe to make summer sausage close to it! Or some insight at least. I essentially got into smoking to hopefully make summer sausage that tastes like that Schneiders summer sausage.
I have made rytek kutas' venison summer sausage, and although I like it, it's not what I'm after.
Any help is much appreciated.