or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › 2 Points for me
New Posts  All Forums:Forum Nav:

2 Points for me

post #1 of 13
Thread Starter 

Work continues to interrupt my life more than I would like so my posts have been few and far between, but I am still among us and doing the occasional smoke. Actually, I shouldn't complain as I am gainfully employed, enjoy what I do and make a good living for me and my family.

 

Got back in town yesterday afternoon and stopped off to make a few groceries. I always check the meat dept to see if anything strikes my fancy for some impromptu smoking. Saw a couple of brisket points packaged up and I snagged em. Man, do I love points. 

 

 

 

Rubbed em down and stuck in the ice box for a few hours. Then around 10pm I threw them in the #2 with a hodgepodge of hickory, peach and wild cherry. Smoked em at 235* while I slept to an IT of 196*. 

 

Got up this morning and was greeted with these:

 

 

 

 

Wrapped em up in foil and stuck em in the fridge until lunch time. Chopped of a bit for some quick "Texican" style tacos.

 

 

 

 

Man I love points. 

post #2 of 13

:points:looks great!

 

Happy Smoking,

phatbac

post #3 of 13
Tasty looking meal! Nice smoke!
post #4 of 13

Great habit to be in. Great looking meal!

post #5 of 13
Thread Starter 

Thanks Everyone. I think I'll do Texjun tonight and make brisky Po-Boys. The some with the eggs in the morning. Maybe brisket fried rice tomorrow for lunch. I love brisket. 

post #6 of 13
Looks tasty! Wish I could find just points.
post #7 of 13
Thread Starter 
Quote:
Originally Posted by b-one View Post

Looks tasty! Wish I could find just points.

 

Its a rarity for me. Just got lucky i guess.

post #8 of 13
Quote:
Originally Posted by tbrtt1 View Post

Its a rarity for me. Just got lucky i guess.

Nothing wrong with that!icon14.gif
post #9 of 13
Thread Starter 

As mentioned the brisky Po-Boy for dinner:

 

 

post #10 of 13
Looks tasty! Care to share?
post #11 of 13
Thread Starter 
Quote:
Originally Posted by b-one View Post

Looks tasty! Care to share?

C'mon down. Not sure there will be any left by the time you get here from Michigan>

post #12 of 13
Quote:
Originally Posted by tbrtt1 View Post

C'mon down. Not sure there will be any left by the time you get here from Michigan>

avatar3972_3.gif
post #13 of 13

Nice smoke, I like the taco idea, I'll have to try it!!

 

:points:for your points!

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Beef
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › 2 Points for me