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Pizza Fatty...First Fatty

post #1 of 3
Thread Starter 

Smoked my first Fatty today.  Started with Italian sausage made from ground turkey, added a container of marinara sauce from Dominos, turkey pepperoni, fresh mushrooms, 6 cheese Italian cheese.  Maple pellets in the AMPS.  Turned out very tasty, but could have used more cheese.  Had to finish in the oven because rain was coming, and I wanted to get the MES 30 covered up before the rain.

 


Before Rolling!

 


Before the bacon

 

Into the refrigerator for a time before the smoker.

 

The chicken thighs were done, Fatty at about 160IT.  I pulled it at this time to put in the oven before the rain came.

 


READY TO EAT!!!  :drool::drool 

post #2 of 3

NDWB, That is a great looking fattie!!!!

post #3 of 3

Tasty looking fatty! nice smoke!

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