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New from Austin, TX

post #1 of 5
Thread Starter 

Glad I found this forum.  Just starting to try to smoke some venison/pork sausage and need all the help I can get.  Hope to get some in the smoker right after the first of the year.



post #2 of 5

texas.gif  Good morning and welcome to the forum, from a cold and overcast day here in East Texas. Lots of great people with tons of information on just about  everything.



post #3 of 5

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.

post #4 of 5

I'll be watching



post #5 of 5
Good luck, from your neighbor over in Elgin.
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