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Some after Turkey Beef craving

post #1 of 8
Thread Starter 

Finally got my smoker out after finishing the mail box mod.

Sourced some local brisket from a family farm shop close by.

Rubbed my meat.  :)

Fired up the pellets

And got to it.  10 hours or so later......

Very nice bark.  Used a spicy rub: Cayene, chili powder, salt, pepper, garlic and onion.  But made a mop from family made molassses.  The sweet first bite, followed by the spicy undertones inside the bark made me a happy man.   I love the mail box mod on the masterbuilt.

post #2 of 8

It looks very tasty! glad the mod is working good.

Happy smoken.


post #3 of 8

Very nice Snausage.  I like the molasses / cayenne kick. Bet it turned out great! b

post #4 of 8

Nice looking brisket.  Thumbs Up

post #5 of 8

Looks good , My next big Smoke , around Christmas.    


Congratulations on the Mod. , and enjoyed the Brisket . Keep doing what you're doing...


Have fun and . . .

post #6 of 8

Great looking mod and brisket! Well done!



post #7 of 8
Looks great!!
post #8 of 8
Thread Starter 

Thanks all.. I am just beginning to understand this thing called smoking.  But so far so good.

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