or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › new to this forum
New Posts  All Forums:Forum Nav:

new to this forum

post #1 of 3
Thread Starter 
My names cliff I build cabinets and have a great supply of woodchunks and chips.currently im using a chargrill bandit...its small but works fine for me...ty for having me here
post #2 of 3

Welcome to the group. Having a ready supply of wood is great. Just watch you don't use stained, painted or glued wood. Don't want those going into your meat. Some woods that are dried for wood working can burn up fast and not give a lot of smoke flavor. Might be good for your heat source but may have to get others not as dry for flavor.

post #3 of 3

Hello Cliff welcome to the forum

 

Gary S

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › new to this forum