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Hot smoked salmon with lots of Q-View - Page 2

post #21 of 23
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Quote:
Originally Posted by Brooksy View Post

Just seeing this thread for the first time. Salmon looks absolutely wonderful!! Now I want some smoked salmon!


Thanks Brooksy. 

post #22 of 23
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Quote:
Originally Posted by cmayna View Post
 

eh.....not bad for a SF bay area mid peninsula resident.  :banana_smiley:


Takes one to know one.  :icon_biggrin:
Thanks cmayna

post #23 of 23

I use Alder and Apple.  Depending on the size of the pieces will dictate how much smoking time is required.   This Sunday I will be doing about 7# of King Salmon in both nugget and filet sizes, while the wife is out catching more fish for us.

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