Rib sauce from drippings recipe?

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Master of the Pit
Original poster
Jul 28, 2013
1,090
408
S.W. Mo
Just unfoiled the ribs and the Jus looked so good I thought of making a sauce out of it.  I did a quick forum search and didn't find anything related to ribs.  All I did was add a scant 1/4 cup of Apple juice to the ribs, so wondering what will go well with the baby backs.  Anyone have a recipe to share?
 
I have done it by adding white wine(beer would work aswell) Brown sugar, schirancha sauce, and then cook it down.
 
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