I am a complete newbie to true BBQ but I am a fast learner and willing to do my own research/reading. I have been practicing on ribs and pork shoulders quite a bit over the last couple years. I have lived here in the Willamette Valley of Oregon my entire life. Enjoy hunting and fishing here in the NW. My first foray in smoking was smoking all of the fish I caught on a Big Chief electric smoker. I have since upgraded to a Traeger grill and need to add a charcoal grill for some true grilling to go along with my smoking.
I am truly addicted to salmon and steelhead fishing even more so thank smoking meats. I am excited to find the forum and will be soaking in as much info as I can.
If this is anything like other forums, the search function should give me quite a bit of info.
Looking forward to this.