jerky marinade

Wrademac, please go by the Roll Call and introduce yourself,let use know where you live(or general region), you type of cooker and your experience,

As for the brine, I would think the liquid would work,however the pros will chime in and gifve you the "correct" answer.

Welcome to the SMF and...

I would highly suggest following the recipe in the kit. The recipe and cure contents are very specific and should be followed closely. If you wish to wet brine I would look for a recipe that involves that process so that you can have a safe finished product that you can share with your friends and family. Good luck! And yes hit roll call as soon as you can so you can get a proper greeting!