I'm sure it will. I like to rub the outside with some honey and maple syrup for a nice color. Take some pics.
Smoked Thanksgiving Hams with Q-View - Page 2
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I'm going to inject it with root beer, then put it in the smoker in a baking pan and cover it with root beer. I think I am going to sprinkle some raw cane sugar and rib rub on it while it smokes. The last few hours I will glaze it with a root beer/rum/brown sugar mix. Hope it tastes good. I'm just winging it.