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BLT CLUB (With a Special Side) - Page 2

post #21 of 27

Nice Bear! Now thats a BLT!

post #22 of 27
Quote:
Originally Posted by Bearcarver View Post




Most of the ones caught in the Delaware run between 19" and 21".

 

Here is what we have here (American Shad):

americanshad.gif

 

 

You might have the "Hickory Shad", a smaller species.

 

Bear

 


Those are a lot bigger than what I'm used to. icon_eek.gif

 

post #23 of 27

Need to 'kipper' about a dozen of them suckers!!  You can have the roe, I'll take the real meat LOLOL

 

RIch

post #24 of 27
Thread Starter 
Quote:
Originally Posted by AlaskanBear View Post

Need to 'kipper' about a dozen of them suckers!!  You can have the roe, I'll take the real meat LOLOL

 

RIch


That might be good. We used to tell the old story about making a Shad on an oak board, and then throw the Shad away & eat the board. They are like the boniest fish in the world !  Some say they make them in a way that you can eat the bones, like canned salmon.

However -----No bones in the Roe !   biggrin.gif

 

 

I hate picking bones when I eat fish!!

 

 

Bear

 

post #25 of 27

If smoked right, the bones are ver easily removed with some tweezers--just fold back the 'bone' line and make a fat grab--then stuff your face--while chewing fold over next bone line and repeat till ya puke or run outta fish..LMOAO

 

RIch

post #26 of 27
Thread Starter 

Thank You Steve & Roller !!

 

And LMOAO to AB too.

 

 

Bear

post #27 of 27

It look amazing Bear and to top it with these eggs omg it is a highway to haven,thanks for the Qview

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