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First 2 Fatties Qview

post #1 of 12
Thread Starter 

I did two fatties for the first time and they tasted amazing!!!  The first one was: Turkey burger wrapped in turkey bacon, filled with pepperjack, spinnach, and onions.  The second was:  beef wrapped in bacon, filled with cheddar, onions, green peppers, and tomatos,

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Smoked about 2.5 hours with hickory in my homemade propane smoker, until they were 160 IT,

 

IMG_20110429_180159.jpg

 

 

Pulled out and couldnt wait to cut into the turkey one becasue the wife was hungry.  Topped it with a white wine cream sauce.

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Let the beef one rest a little longer.

 

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They turned out great with, in my opinion, a perfect amount of smoke.  The possibilities are truly endless with these!!!!!

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

post #2 of 12

Looks-Great.gif

post #3 of 12

Looks great! Boy you really packed those guys full. I love the cheese flowing out when you cut it. Great job!

post #4 of 12

Excellent looking Fatties...what you going to put in your next batch?

What did the wife think? If she liked them it is a free pass to make them often...icon14.gif

post #5 of 12
They look awesome. Need to make me a few.

Happy smoking,
Big AL
post #6 of 12

Delicious!!!

 

Fatties rock!!

 

 Craig

post #7 of 12
Thread Starter 

Yeah, the wife loved them, so all systems go for many fatties in the near future.  I am thinking a chicken cordon bleu fattie would be pretty tasty!

 

I am going to do some breakfast fatties this weekend!  I love these things! 

post #8 of 12

Great Job!!

post #9 of 12

Fatties look great and the plating job is perfect...

post #10 of 12

Pure fattie porn. I can't wait to try my hand at one of these beautiful creations.

post #11 of 12

LOVE THE FATTIES!!!!!!!!!!!!!!

post #12 of 12

Very Nice Fatties there, bloc!!!!

 

Nice & Choosy !!!!

 

 

Bear

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